Australian Sencha Matcha | Smooth, Vibrant, and Traditionally Crafted
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Description
A fusion of tradition and craftsmanship, this blend combines Australian-grown Sencha with authentic Japanese Matcha, resulting in a clean, balanced green tea with depth and energy. Grown in North-East Victoria and produced using time-honoured Japanese techniques, it delivers a refined cup with a gentle lift.
Expect a vibrant infusion with subtle sweetness, soft umami undertones, and a smooth finish — ideal for green tea enthusiasts seeking a thoughtful and modern blend.
Brewing Guide
Use 1 tsp (2.5g) per cup
Steep for 1–2 minutes at 75–85°C
Brewing beyond 2 minutes may introduce bitterness
Ingredients: Green tea and matcha
Origin: Product of Australia & Japan
