Piña Colada| Fruity, Tropical, and Caffeine-Free
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Description
Bring the beach to your teacup with this cocktail-inspired fruit infusion, blending the bright flavour of pineapple with the tangy lift of hibiscus and rosehip. Pina Colada is a smooth, fruity blend with a hint of creaminess — just like the classic cocktail, but completely alcohol- and caffeine-free.
Perfect served hot or over ice, it’s a tropical treat for any time of day.
Brewing Tips (Hot Tea)
Use 2 teaspoons (5g) per cup
Steep at 100°C for 6–10 minutes
Iced Tea Method (Serves 2–3)
Brew 4–5 teaspoons in 400ml boiling water
Steep for 10 minutes, then strain
Let cool and chill in the fridge
Serve over ice and garnish with fresh pineapple or citrus slices
Sweeten to taste, if desired
Ingredients: Hibiscus flowers, pineapple pieces, rosehip shells, flavour
Naturally caffeine-free
